Left Bank Larder
Small runs of seasonal preserves are now available for purchase under the Left Bank Larder label. Handmade by the author, they showcase lush local produce from the Clarence Valley, with chemical-free and organic inputs sourced where possible. Strawberry, Rhubarb & Rose preserve is now available at the Premium Cafe, owned by fellow CWA member Ursula, on the corner of Cranworth and Fry streets, Grafton. While you’re there, try some of Ursula’s delicious sweets, straight from the CWA Cookbook.